Ganesh Chaturthi stands out as one of the most enthusiastically celebrated festivals in Bangalore, a city well-known for its rich cultural tapestry and vibrant culinary traditions. Despite having strong roots in Maharashtrian customs, the holiday has gained popularity in the capital of Karnataka, where hundreds of devotees place Ganesha idols in homes and local communities. In addition to flowers, prayers, and—above all—modaks, they are offered devotionally. Whether you’re a local Bangalorean, a Maharashtrian far from home, or simply a sweet lover exploring festive fare, you’ll be delighted to discover that some of the finest Ukadiche Modak in Bangalore are available just around the corner in your local area.
Among all sweets offered to Lord Ganesha, Ukadiche Modak holds the highest reverence. Encased in a smooth rice flour coating, this soft, steaming delight has a delicately sweet filling composed of freshly grated coconut and jaggery. Ukadiche means “steamed,” and this version of the modak is the most traditional and spiritually significant form of prasad during the festival.
While traditionally made in Maharashtrian households, the love for modak has transcended state borders. Over the years, Bangalore has embraced Ukadiche Modak with open arms—thanks to a growing Maharashtrian population, sweet shops adapting their offerings, and a rising appreciation for regional Indian cuisine.
In this blog, we’ll take you through where to find the best Ukadiche Modaks in Bangalore, nearby locations to check out, available timings, current prices, and everything you need to celebrate Ganesh Chaturthi the traditional way.
Best Ukadiche Modak in Bangalore
Even though Ukadiche Modak is originally from Maharashtra, he has firmly established himself in Bangalore’s charming culture. Over the last few years, several mithai shops, home chefs, and restaurant chains have started preparing Ukadiche Modaks—some staying true to the traditional recipe, and others adding their own creative twist.
The most well-known and trustworthy locations in Bangalore for genuine Ukadiche Modaks during Ganesh Chaturthi and beyond are listed here.
1. Hallimane (Malleswaram)
Hallimane, a pioneer in vegetarian food prepared in the Karnataka tradition, has just begun to incorporate Maharashtrian sweets and meals into its seasonal menu. In celebration of Ganesh Chaturthi, they prepare limited batches of freshly made Ukadiche Modaks, typically enjoyed warm and topped with a spoonful of ghee.
- Taste: Traditional with a mild Karnataka twist
- Best for: Authenticity and dine-in experience
Related – Ukadiche Modak in Delhi
2. Shree Durga Sweets (Rajajinagar & Vijayanagar)
Shree Durga, a popular local sweet shop, is celebrated for crafting treats using high-quality ghee and jaggery. Made fresh during the festive season, their Ukadiche Modaks are velvety and a tad bigger than the typical size.
- Special Mention: Offers both plain and dry fruit-stuffed versions
- Crowd Tip: Visit early in the day during the Ganesh Chaturthi week
3. Sankranti Restaurant (Multiple Locations)
During Ganesh Chaturthi, Sankranti, which is well-known for its festive thalis and seasonal specialities, serves Ukadiche Modaks at all of its locations in Bangalore. The modak is frequently served with their holiday combo dinners or puja thali.
- Presentation: Served beautifully in banana leaf bowls
- Ideal for: Those who want a full festive meal experience
4. Kanti Sweets (All over Bangalore)
While primarily known for their North Indian sweets, Kanti Sweets has introduced seasonal modak varieties in recent years. They offer a traditional take on Ukadiche Modak, conveniently packaged in small portions ideal for families.
- Convenience: Easily available at over 70 outlets across the city
- Recommendation: Check for availability in advance
5. Sweet Truth (Online Delivery)
Delivering festive boxes and fusion sweets, Sweet Truth is a component of the Faasos/Rebel Foods brand. Their Ukadiche Modaks are made to order, neatly packaged, and perfect for those celebrating Ganesh Chaturthi at home.
- Order Through: Zomato, Swiggy, or their app
- Perk: Comes with a small story card and reheating instructions
Ukadiche Modak in Bangalore Near Me
Depending on your location, you should be able to locate a number of excellent options if you’re in Bangalore and looking for “Ukadiche Modak near me” during Ganesh Chaturthi. Due to the growing demand for traditional Maharashtrian sweets in recent years, freshly produced Ukadiche Modaks are now available in many popular restaurants, sweet stores, and even home-based cooks throughout the city.
According to your location, below is a guide to where you may find Ukadiche Modak:
1. Malleswaram, Rajajinagar, and Yeshwanthpur
Many Maharashtrian families reside in these locations, which are renowned for their vibrant culture. Ukadiche Modaks are frequently carried by confectionery stores such as Hallimane, Shree Durga Sweets, and Ayyangar Sweets, particularly during the festival week.
Pro tip: These shops usually sell out by afternoon, so plan your visit in the morning.
2. Indiranagar, Koramangala, and HSR Layout
These culturally diverse neighbourhoods attract people from various regions, creating a hub for culinary enthusiasts and community gatherings. While traditional sweet shops may be fewer here, you can find Ukadiche Modaks from:
- Online platforms like Zomato and Swiggy
- Home chefs who offer delivery in these localities
- Restaurants like Sankranti that include modaks in festive menus
You can also check WhatsApp community groups or local food pages during Ganesh Chaturthi to discover home-based sellers near you.
3. Whitefield and Marathahalli
In areas with a large working professional population and expat communities, platforms like Sweet Truth, CakeZone, and independent cloud kitchens often deliver modaks on demand.
These are great for those looking for:
- Last-minute festive orders
- Hygienically packed sweets
- Gifting options across Bangalore
4. JP Nagar, Jayanagar, and Banashankari
Traditional neighbourhoods with deep cultural roots, these areas have many local sweet shops like Anand Sweets, Sri Krishna Sweets, and home businesses offering handmade modaks. Many also prepare them fresh in the morning and evening during the festival week.
Best advice: Keep an eye out for local flyers or pre-book via Google Maps listings where modak offers are posted.
Ukadiche Modak in Bangalore Timings
Buying Ukadiche Modak isn’t just about knowing where—they’re also sold in specific windows due to their fresh, steamed nature. Unlike fried sweets or dry mithai, Ukadiche Modaks are best enjoyed fresh and warm, ideally within a few hours of being made.
Here’s what you should know about timings for buying Ukadiche Modaks in Bangalore:
Morning Hours (8:00 AM – 11:00 AM)
Most sweet shops and restaurants that make modaks in-house begin preparation early in the morning. The first batch is typically ready by 8–9 AM. By mid-morning, stocks begin to move quickly, especially at well-known shops.
Best for:
- Devotees planning to offer modak as part of the morning Ganesh puja
- Those buying in bulk for temples or home rituals
Midday to Afternoon (12:00 PM – 4:00 PM)
There is a lull in availability during this window. Unless they are taking pre-orders, many stores don’t replenish modaks during this period. It’s best to place your order online or give them a call in advance if you intend to purchase modaks in the afternoon.
Tip: Shops like Kanti Sweets and chain outlets may still have modaks during this time, but freshness may vary.
Evening Hours (5:00 PM – 8:00 PM)
Some sweet shops and restaurants steam a second batch of modaks in the evening. This timing caters to:
- People who work during the day
- Evening pujas or home gatherings
- Gifting or casual festive snacking
Home chefs also tend to deliver modaks in the evening, especially if you’ve placed your order earlier in the day.
Festival Week vs. Regular Days
Shops frequently extend their hours and provide several fresh batches every day throughout the week of Ganesh Chaturthi. However, Ukadiche Modak might only be accessible on particular days (or at special request) outside of the festival season. Preordering is the greatest option if you want modak outside of the holiday season.
Ukadiche Modak in Bangalore Price
In Bangalore, Ukadiche Modak is somewhat more expensive, particularly during the Ganesh Chaturthi season. This is mostly because the steamed dessert has a short shelf life, requires a lot of work to prepare, and uses fresh ingredients. Nonetheless, Bangalore provides a variety of choices to fit any budget, ranging from reasonably priced neighbourhood confectioneries to upscale dining establishments and gourmet delivery services online.
Typical Price Range (Per Piece)
Type of Modak | Price Range (Per Piece) |
Basic Ukadiche Modak | ₹25 – ₹40 |
Dry Fruit/Stuffed Modak | ₹45 – ₹70 |
Kesar/Saffron Modak | ₹60 – ₹90 |
Sugar-Free/Diabetic Friendly | ₹50 – ₹75 |
Chocolate/Fusion Modak | ₹50 – ₹85 |
Box Pricing (for 6–12 pieces)
Modak Box Type | Price Range |
Traditional (6 pcs) | ₹150 – ₹240 |
Premium Fusion (6 pcs) | ₹300 – ₹500 |
Festival Gift Packs | ₹400 – ₹800 |
Influencing Factors
- Quality of ingredients: Organic jaggery, fresh coconut, and saffron raise the cost.
- Method of preparation: The cost of handmade modaks cooked in banana leaves is usually higher.
- Packaging: Eco-friendly packaging, gift boxes, and travel-safe containers raise the price.
- Reputation of the brand: Because of demand, well-known brands or home cooks with a devoted following could charge extra.
Many stores provide discounts for orders of 20 or more, especially if you place your purchase a few days in advance or are shopping in bulk or for an event.
Conclusion
During Ganesh Chaturthi, Ukadiche Modak has made a significant name for itself as a cultural emblem as well as a sweet in Bangalore, a city known for its diversity and rapid pace. For people who live far from Maharashtra, it evokes strong feelings of nostalgia, but it also gives both locals and visitors the chance to enjoy a traditional treat that stands for celebration, community, and dedication.
Every Ukadiche Modak embodies the spirit of tradition that has been passed down through the years, from the fragrant coconut-jaggery filling to the delicate, steamed shell of rice flour. The sweetness is not just in the taste, but also in the sharing and giving, whether you’re getting a box from a well-known sweet shop in Rajajinagar, ordering online in Whitefield, or purchasing handmade modaks from a home cook in JP Nagar.
Explore Bangalore’s attractions for a while when Ganesh Chaturthi arrives. You could be motivated to attempt creating it at home or discover your new favourite place to get modak. In any case, it’s a trip to remember.
FAQs
Q1. In Bangalore, where can I find the best Ukadiche Modak?
Ans:- Popular establishments during Ganesh Chaturthi include Hallimane (Malleswaram), Shree Durga Sweets (Rajajinagar), and online businesses like Sweet Truth.
Q2. How much does Bangalore’s Ukadiche Modak cost?
Ans:- Each piece typically costs between ₹25 and ₹90, depending on the ingredients, size, and kind. Bulk boxes cost between 200 and 800 naira.
Q3. Is it feasible for Ukadiche Modak to be delivered to my residence in Bangalore?
Ans:- Yes, in fact. During the festival season, many cloud kitchens and confectioneries provide delivery services via their own websites, like Swiggy or Zomato.
Q4. What time of year is ideal for purchasing fresh modaks?
Ans:- For fresh batches, the morning (8–11 AM) is best. Additionally, some stores provide evening batches from 5 to 8 PM.
Q5. Are there healthful or sugar-free varieties available?
Ans:- Indeed. Sugar-free modaks made with dates, stevia, or jaggery are available from a number of confectioneries and home cooks in Bangalore.
Q6. During Ganesh Chaturthi, do I have to place a preorder for Ukadiche Modak?
Ans:- To prevent last-minute shortages, it is strongly advised to place your order at least 1-2 days in advance, especially from well-known retailers.
Q7. Outside of the festival season, is it possible to obtain Ukadiche Modak?
Ans:- They are most frequently accessible during Ganesh Chaturthi, though some stores, such as Hallimane or specialty confectioners, may supply them on demand throughout the year.