Diwali in India brings out all sorts of crazy stories. Well, here’s one: On the day of Diwali in 2022, a man from Bangalore ordered the biggest Swiggy order of the year, worth Rs. And the second biggest Swiggy order of the year came from Pune, worth Rs. 71,229, via a man who ordered burgers and fries for his whole team, according to Swiggy’s annual trends report, “HOW INDIA SWIGGY’D IN 2022.”

The report also highlighted the growing popularity of the Italian pasta dish ravioli and Korean bibimbap among Indians as they began to discover more international cuisines. Despite this, traditional Indian dishes such as biryani, masala dosa, butter naan, veg-fried rice, chicken-fried rice, veg-biryani, paneer butter masala, and tandoori chicken remained among the favorites of Indians.

Some Interesting Burger Facts You Might Not Have Known: 

The burger, a ground meat patty served between two slices of bread, has become a staple food item in many countries around the world. It has a rich history and has evolved over the years to become a versatile dish that can be enjoyed in many different ways. Here are some interesting facts about the burger that you may not have known:

1. The term “burger” comes from the German word “burgerbratwurst,” which means “hamburger sausage.”
2. The first recorded instance of a hamburger sandwich was in 1885, in a menu from Delmonico’s Restaurant in New York City.
3. White Castle, which opened in 1921, is considered to be the first fast-food hamburger chain.
4. In the 1940s, the term “burger” began to be used to refer to any sandwich made with a ground meat patty, regardless of whether it was made with beef or other meats.
5. McDonald’s, the world’s largest fast-food chain, has sold over 100 billion hamburgers since its inception in 1940.
6. The Big Mac, first introduced in 1967, is one of the most famous and well-known hamburgers in the world.
7. The largest hamburger ever made weighed 2,014 pounds and was cooked in 2012 in Seymour, Wisconsin.
8. In many countries, burgers are often served with a variety of toppings, such as lettuce, tomato, cheese, bacon, and various sauces.
9. According to a study, Americans consume an average of three hamburgers per week.